1 cup butter or margarine1 1/2 cups sugar
4 eggs, separated
2 1/3 cups flour
1/2 tsp. salt
1 tsp. baking soda
1 cup sour cream
1 tsp. vanilla
1/4 cup poppy seeds
Cream butter and sugar together until creamy. In a separate bowl mix dry ingredients together. Alternately add dry ingredients and sour cream, a few tablespoons at a time. Add vanilla. Beat egg whites to moist peaks and fold into batter. Bake at 350 degreed for 45-50 minutes. Makes 4 small loaves.
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